EHEDG Global
Publication of EHEDG Doc. 49
Guideline on Hygienic Design Requirements for Processing of Fresh Fish
EHEDG Global
Certification Centralization
The EHEDG certification will be centralized effective 1 January 2018
EHEDG Global
EHEDG Working Group Meat Processing
EHEDG re-started its Working Group on Meat Processing
EHEDG Global
EHEDG Plenary Meeting 2017 in Amsterdam
The Plenary Meeting in Amsterdam will be the major international event and get-together of EHEDG in 2017.
More about EHEDG
About EHEDG
The European Hygienic Engineering & Design Group (EHEDG) was founded in 1989 as a non-profit consortium of equipment manufacturers, food producers, suppliers to the food industry, research institutes and universities, public health authorities and governmental organisations.
Downloads
EHEDG Statutes, Internal Rules and Code of Conduct (PDF)
Bylaws (PDF)
EHEDG Brochure (PDF)
Intro Presentation (PDF)
Presentation GFSI Conference 2017 (PDF)
Publications
See the EHEDG publications like the EHEDG Yearbook, articles and books.
Contact
EHEDG Secretariat
Lyoner Str. 18
60528 Frankfurt
Germany
Phone +49 69 66 03-12 17
E-Mail secretariat@ehedg.org